OUR MENUS

Lunch

"Share-Ables"
Soups and Salads
Special Sandwiches
From the Grill

Dinner

"Share-Ables"
Soups and Salads
Main Plates
From the Grill

Young Adults Menu

Sunday Brunch

Events

Catering

DINNER MENU

From the Grill

All entrees from the grill are served with whipped potatoes
And seasonal vegetable

Filet Mignon $34
Grilled Portobello cap, port wine reduction   
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Dry Aged New York Strip $29

 Hudson Valley Rack of Lamb $37
 With fresh rosemary, lemon and
Served with calamata olive mashed potatoes

 
~PLEASE NO SUBSTITUTIONS~

Garlic Wilted Spinach
Whipped Potatoes
Twice Baked Potato
Roasted Beets
Battered Onion Rings
Eggplant Caponata
Quinoa Pilaf
 Grilled Asparagus
Mashed Potatoes